Simple and Delicious Grilled Salmon Recipe

Ingredients:

  • 4 salmon fillets (6 oz each)
  • Salt and pepper to taste
  • Juice of 1 lemon
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme

Instructions:

  1. Preheat grill to medium-high heat.
  2. Season the salmon fillets with salt, pepper, and lemon juice.
  3. In a small bowl, mix together the olive oil, minced garlic, and dried thyme.
  4. Brush the garlic mixture onto the salmon fillets.
  5. Place the salmon fillets on the grill, skin-side down, and close the lid.
  6. Cook for 5-6 minutes or until the salmon is cooked through and easily flakes with a fork.
  7. Serve hot and enjoy!

You can also experiment with different marinades and seasonings to find your favorite grilled salmon recipe. Enjoy!

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